Dining table setting with plates, glasses, napkins, and candles on a balcony overlooking a sunset in Camp de Mar, Mallorca, with a stone house, palm trees, and mountains in the background.

Get in touch

For all Private Chef enquiries, feel free to contact me:

(+34) 662 541 688

Frequently asked questions

  • Yes. I provide private dining services throughout Mallorca, including Palma, Deià, Sóller, Valldemossa, Santa Ponsa, Camp de Mar, Andratx, Pollensa and the surrounding villa areas.

  • I provide private chef services for villa holidays, family dinners, birthdays, anniversaries, corporate gatherings and special celebrations. Whether it is an intimate dinner for two or a larger event, each experience is tailored to your occasion.

  • Absolutely. Every menu is designed around your preferences, the season and the finest local ingredients available. I will work with you to create a menu that fits your taste and the style of your event.

  • Yes. I regularly prepare menus for vegetarian, vegan, gluten-free and other dietary requirements. Please let me know your preferences when booking and I will ensure every guest is well taken care of.

  • Yes. I take care of the entire dining experience — from shopping for ingredients to preparing and serving the meal, and leaving the kitchen clean afterwards.

  • During the summer season in Mallorca it is best to book as early as possible. However, last-minute requests are sometimes possible depending on availability.

  • Simply send a message through the contact form with your dates, number of guests and any preferences. I will get back to you with menu suggestions and availability.